Hokto Organic Bunapi Mushrooms Bunapi are an original Hokuto white bunashimeji mushroom, created through the selective breeding of bunashimeji. From salads and vegetable side dishes, to hotpots and also deserts, Bunapi are well suited for use in a variety of dishes. After cutting off the base, breaking the Bunapi into large chunks for cooking is recommended in order to enjoy the umami and texture. Bunapi feature a novel jelly-like consistency and glide down smoothly when swallowed. Featuring sweetness and minimal bitterness, which is characteristic of Mushrooms, Bunapi are Popular thanks to their ease of eating, even for children.
