Henaff all-natural, premium French pate prepared in a Breton countryside style with pork, pork liver, egg white, onions, salt and spices. Made with the same recipe in France for over 100 years with no artificial preservatives or coloring. Ingredients: Pork, pork livers, egg white, onions, maize modified starch, salt, spices, sodium nitrite. Product of France.
